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Recipe

Crepe skewers with Nutella®

Medium
50 min
Legendary sweetness.

Share the recipe with the hashtag #nutellarecipe

In France, crêpes are a symbol of understanding and friendship. Put these skewers of Nutella® crêpes together and share them out together with a message of excitement.

Crêpes-Spießchen mit nutella®

INGREDIENTS for 4 portions

  • 2 Eggs

  • 125 g 00 Wheat flour

  • 15 g Butter

  • 220 ml Whole milk

  • For decoration

  • Fresh seasonal fruit

  • Nutella® (15 g/portion)

nutella – an ingredient to prepare this delicious recipe

Um dieses köstliche Rezept zuzubereiten, reichen 15 g Nutella® pro Person aus!

METHOD

  1. Crêpes-Spießchen mit nutella® - Schritt 1
    STEP 1

    You need two bowls to make the crepes: pour the milk and flour into one and in the other mix the eggs with the melted butter. Then mix the contents of the two bowls together. Grease a grill plate with absorbent paper containing oil. Heat up the grill plate and pour on some batter, making crepes that are approximately 26 cm in diameter. Cook on both sides until they are equally firm.

  2. Crêpes-Spießchen mit nutella® - Schritt 2
    STEP 2

    Fill the crepe with 15 g of Nutella® and roll it up, then cut it into little rolls of approximately 3 cm. Stick the crepe rolls onto wooden skewers, alternating each with a piece of fresh fruit.

Legendary sweetness. Share the recipe with the hashtag #nutellarecipe

In France crepes are a symbol of understanding and friendship. Prepare the skewers of Nutella® crepes and share them with your friends.

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