Easter Colomba Cake with NUTELLA® and Strawberries

4
3
20
Easter Colomba Cake with NUTELLA® and Strawberries
INGREDIENTS<br> for 4 portions
INGREDIENTS
for 4 portions
  • 12 Slices of Colomba
  • 60 g Nutella® (15 g/portion)
  • 20 Strawberries
STEP 1
STEP 1
Cut the Colomba into fairly thin, regular-sized slices. Wash/clean the strawberries, then cut them into slices. Spread one slice of Colomba with Nutella®, then place onto it another slice of Colomba, and then place the strawberries on top.
STEP 2
STEP 2
Close the sandwich with another slice and hold it together with a cocktail stick. Repeat the above to create 4 sandwiches.
Excitement in flight!
Christmas back home, Easter with its best sweet treats. When you make Easter Colomba Cake with Nutella® and Strawberries, don't forget to add the key ingredient: your own excitement!