- 4 thick slices of panettone (no fruit)
- 2 cups (250g) raspberries
- 1 Tbsp (15g) Nutella® per slice
Toasted Panettone with NUTELLA® & Raspberries
Lightly grill the panettone until golden brown.
Spread each slice with 1 tablespoon of Nutella® and top with fresh raspberries.