Dublin Bread

Dublin Bread

Often baked at home, soda bread should only be eaten fresh (no toasting required) and served in thick slices. It's happy spread with just about any topping you can think of (Nutella being no exception, of course) and so makes a great, easy snack at any time of the day.
Enjoy the italian breakfasts

Now it's nutella time also in:

IRELAND
IRELAND
MOROCCO
MOROCCO
PORTUGAL
PORTUGAL
UNITED KINGDOM
UNITED KINGDOM