Only the sweetest ingredients for a Kilis breakfast: Nutella® and Turkish dried fruits! Special local cheeses with a typical breakfast pastry called "katmer" make this delicious meal even tastier. Another local pastry is called "kahke" sprinkled with black cumin or sesame seeds. For a savoury touch… diced cucumbers and chopped tomatoes are dressed with olive oil. Only local flavours are served on the breakfast table like "gerebiç" a dessert with pistachios and savoury "semsek" flatbread to make a very special start to the day. And of course there is always a cup of tea waiting for you to enjoy!