French Toast Stars with NUTELLA® hazelnut spread

8
6
20
French Toast Stars with NUTELLA hazelnut spread
INGREDIENTS
  • 8 slices of whole-grain bread
  • star shaped cookie cutter
  • ½ cup milk
  • 1 egg
  • cooking oil spray
  • 1 tbsp of Nutella® hazelnut spread (per star)
STEP 1
  • Whisk the milk and eggs together in a shallow bowl until well combined.
  • STEP 2
  • Using the cookie cutter, cut bread slices into star shapes.
  • STEP 3
  • Lightly dip the bread into the batter mixture.
  • STEP 4
  • Spray frying pan with cooking oil spray and heat.
  • STEP 5
  • Once hot, place the prepared bread into the pan and cook for approx. 2 minutes until golden brown.
  • STEP 6
  • Turn over and cook for another minute.
  • STEP 7
  • Repeat instructions for remaining prepared bread.
  • STEP 8
  • Spread Nutella® hazelnut spread on each star.
  • STEP 9
  • Plate and serve up the brightest breakfast of the season!