Oatmeal with NUTELLA® hazelnut spread and Fruit

4
6
15
Oatmeal with NUTELLA hazelnut spread and Fruit
INGREDIENTS
for 4 servings / 1 bowl per serving
  • 1 1/2 cups oats
  • 3 1/5 cups skim milk
  • 8 tsp sugar
  • 4 tbsp Nutella® hazelnut spread
  • 2 tbsp roughly chopped hazelnuts, or any other nut
  • Raspberries
Preparation
STEP 1
  • Put the milk and oats in a saucepan.
  • Cook on a medium-high heat until the mixture thickens, then add the sugar and keep stirring.
  • Let the oatmeal cool.
  • STEP 2
  • Divide the mix into bowls and decorate each with Nutella® hazelnut spread, the chopped hazelnuts and raspberries (or other fruit if you prefer).
  • Serve at room temperature.