Background pdf
Recipe

Focaccia with Nutella®

Medium
45 min
What a lovely couple.

Share the recipe with the hashtag #nutellarecipe

It is thought that at Mediaeval weddings the bride and groom offered their guests Focaccia as a token of gratitude, though this custom is likely to have degenerated to the extent that it was banned from churches by the Bishop of Genoa. No doubt, if they had spread some Nutella® onto the Focaccia he would have been more flexible.

Focaccia con Nutella® | Nutella

INGREDIENTS for 4 portions

  • 280 g Plain flour

  • 6 g Salt

  • 32 ml Olive oil

  • 8 g Brewer's yeast

  • 170 ml Lukewarm water

  • 60 g Nutella® (15 g/portion)

  • Cooking salt to taste

nutella – an ingredient to prepare this delicious recipe

Per questa deliziosa ricetta, la quantità perfetta di Nutella® è 15 g a porzione!

METHOD

  1. Focaccia con Nutella® Step 1 | Nutella
    STEP 1

    Dissolve the brewer's yeast in the lukewarm water. Combine the flour and the salt, then add 15 ml of olive oil and the yeast dissolved in water and mix until you have a smooth, springy dough.

  2. Focaccia con Nutella® Step 2 | Nutella
    STEP 2

    Using a rolling pin, roll out the mixture to a thickness of approx. 1.5 cm. Cover it with a cloth and allow it to rise for about one hour.

  3. Focaccia con Nutella® Step 3 | Nutella
    STEP 3

    Before putting it in the oven, sprinkle the surface with extra virgin olive oil and cooking salt to taste. Bake in a pre-heated oven at 220°C for 20 minutes.

  4. Focaccia con Nutella® Step 4 | Nutella
    STEP 4

    Once it has cooled, cut the focaccia into 8 pieces and spread each one with 7 g of Nutella®.

What a lovely couple. Share the recipe with the hashtag #nutellarecipe

It is thought that at Medieval weddings the bride and groom offered their guests focaccia as a token of gratitude. No doubt that spreading a bit of Nutella® onto the focaccia makes it an even better offer! Try our focaccia with Nutella® recipe now.

recipe-1
Buono a sapersi

Il nostro olio di palma è al 100% certificato RSPO, sostenibile e tracciabile e ci impegniamo alla non deforestazione.

logo cacao
Buono a sapersi

Tutto il cacao che acquistiamo proviene da piantagioni certificate Rainforest Alliance.

product-1
Buono a sapersi

Uhm, Nutella finita dopo questa ricetta? Riutilizza il barattolo!

If you like it, share it on