Belgian waffle with berries and Nutella®
Belgian Waffles are perfect for Nutella®
Belgian Waffles are perfect for Nutella® due to their thickness and deep pockets. Adding your favourite berries combines beautifully with Nutella® and the soft and crispy outer texture of the Belgian Waffle.
INGREDIENTS for 4 portions
2 cups (500 ml) all-purpose flour
2 tsp (10 ml) baking powder
1 tsp (5 ml) bicarbonate of soda
1/2 tsp (2 ml) salt
1 2/3 cups (400 ml) milk
1/2 cup (125 ml) plain 2% yoghurt
2 eggs
1/3 cup (75 ml) vegetable oil
1 tsp (5 ml) vanilla
1 cup (250 ml) sliced strawberries
1/4 cup (60 ml) Nutella®
To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
HOW TO MAKE BELGIAN WAFFLES
- STEP 1
In a bowl whisk together flour, baking powder, bicarbonate of soda and salt. In a separate bowl, whisk together the milk, yoghurt, eggs, oil, and vanilla. Stir this mixture into the flour mixture until everything is moist.
- STEP 2
Heat a waffle iron according to the manufacturer's directions. Pour about 1 cup (250 ml) batter into the waffle iron and cook waffles according to manufacturer's directions. This is usually about 3 to 5 minutes or until golden and crisp. Repeat this with remaining batter.
- STEP 3
Garnish each waffle with strawberries or any other berries that you want and 1 tbsp. (15 ml) of Nutella®.
What is better than a scrumptious Belgian waffle? Only a Belgian waffle with berries and Nutella®, of course! Try it out now!
