Chocolate Hill Bibingka
INGREDIENTSFOR 3 PORTIONS
Nutella® (15g/portion)
Strawberries
Powdered sugar
Frying pan
Spatula
Fork
To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
PREPARATION
Preheat oven to 190°C. In a large bowl, combine rice flour, baking powder, sugar and salt and mix well.
Make a well in the center of the mix and pour in melted butter, coconut milk, fresh milk and eggs. Whisk mixture until smooth.
Arrange the pre-cut banana leaf on a cake pan or baking pan, butter the top and gently pour in mixture. Bake for 30 minutes until the top is golden brown.
Remove from the oven and let cool. Serve with a 1tbsp spread of Nutella® on top, share and enjoy!
Share a pic (and the recipe) with the hashtag #nutellarecipe on social media.
We’ll love to see the worldwide web getting a little sweeter <3