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Shorek with Nutella®

45 min
Shorek with Nutella®

INGREDIENTS 14 pax serving / 2 piece per person

  • 1 1/2 cups bread flour

  • 1/4 cup sugar

  • 1/4 cup butter

  • 1/2 cup milk

  • 1/2 tablespoon yeast

  • 1 egg

  • 1/2 teaspoon vanilla

  • 210g Nutella®(15g per person)

  • Nuts 5g (70 g in total quantity)

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!


  1. Knead all ingredients together for 7 minutes, except for eggs and vanilla.

  2. Divide the dough into 28 circular pieces. Roll each piece, then shape it into a spiral.

  3. Leave it to rest for 20 minutes.

  4. Brush it with eggs and vanilla.

  5. Bake at 170 degrees for 13 minutes.

  6. Garnish with Nutella® and nuts.

Sustainable palm oil in Nutella
Good to know

Our palm oil is 100% RSPO certified sustainable and traceable and we are committed to no deforestation. 

Sustainable cocoa in Nutella
Good to know

All the cocoa we buy comes from Rainforest Alliance Certified farms. 

Upcycling Nutella jar
Good to know

Uhm, while preparing this recipe did you finish your Nutella® jar? You can upcycle it! 

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