Christmas Pancake with Nutella

Christmas Pancake with Nutella®

Merry mornings!
With this sweet recipe from North America you simply can't go wrong! So why not put together a holiday-themed version to sweeten up those Christmas mornings? Learn how to bake a big batch of pancakes and shape them as adorable trees. To light up with some Nutella, of corse!
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  • 200g fresh whole milk
  • 85g granulated sugar
  • 150g pastry flour
  • 4 eggs
  • a pinch of salt
  • 1 teaspoon of baking powder
  • vegetable oil
  • 60g Nutella®
  • currants to decorate
Step 1
  • Sift the flour with the baking powder and the salt.
  • In a separate bowl, mix the eggs, the milk and the sugar.
Step 2
  • Add the sifted flour to the eggs mixture so that to obtain a homogeneous batter.
Step 3
  • In a non-stick pan, heat a drizzle of vegetable oil and pour the batter in several times, using some cookie cutters of different diameters (bigger to smaller), so that to get pancakes of different sizes.
  • Never forget to grease properly the cookie cutters before using them.
Step 4
  • Spread Nutella® on each pancake and layer one on the top of the other (starting from the biggest ending to the smallest) so that to create 4 little Christmas trees. Each tree has 15g of Nutella® in total.
  • Decorate each layer with some currants.
Et voilà!
Christmas Pancake with Nutella
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