Recipe
            Kors Aqili
            
        Easy
    
  
    
    30 min
  
   
    INGREDIENTS for 6 portions
- 
      ¼ cup milk 
- 
      ½ teaspoon 
- 
      Shredded saffron 
- 
      2 ¼ cups flour 
- 
      1 tablespoon baking powder 
- 
      1 tablespoon ground cardamom 
- 
      1 cup sugar 
- 
      3 eggs 
- 
      1 cup corn oil 
- 
      1 teaspoon vanilla essence 
- 
      ¾ cup yogurt 
- 
      350 grams Nutella® 
 
                            To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
METHOD
- 
    1Heat the oven to 180˚C. Butter and flour small cake moulds. 
- 
    2Soak the saffron in the milk for 2 minutes. Sift the flour, baking powder, salt and cardamom together. 
- 
    3In a bowl, beat the sugar and eggs together until you get a light creamy mixture. 
- 
    4Mix the oil and yoghurt together, then add the flour and the saffron to the mix and whisk together. 
- 
    5Distribute the batter in the moulds and bake for 12 minutes until golden. Let them cool and decorate with Nutella® before serving. 
 
     
 
         
         
              
             
 

 
 
 
 
     
    
 
     
    
 
     
    
 
     
    
 
     
    
 
    