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Pavlova Muesli Cups

This delicious take on an iconic recipe can be used with either home made or store bought meringues.

15 min
Pavlova Muesli Cups

INGREDIENTS for 4 portions

  • 2 kiwifruit, diced

  • 4 passionfruit

  • 1 x 250g punnet strawberries, hulled, diced

  • 200g good quality, store-bought muesli

  • 200g reduced-fat vanilla Greek yoghurt

  • 3 small, store-bought meringues

  • 15g (1 tbsp) Nutella® per portion, to serve

  • 4 Serving glasses

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!


  1. Gently toss kiwifruit, passionfruit pulp and strawberries.

  2. Divide 1/3 of the muesli between 4 serving glasses. Top with a tablespoon of yoghurt and 1/3 the fruit mixture. Crush one meringue between the four glasses. Repeat layers twice then drizzle each cup with 15g (1 tbsp) Nutella®, to serve.

  3. Enjoy!

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Share a pic (and the recipe) ​ with the hashtag #nutellarecipe on social media. ​We’ll love to see the worldwide web getting a little sweeter <3

Rainforest Alliance Nutella
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