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Holiday recipe

Holiday Peek-a-boo French Toast with Nutella®

French toast with a surprise.

There’s a fantastic little surprise between two pieces of French toast—it’s NUTELLA® hazelnut spread! Holiday Peek-a-boo French Toast is a breakfast the whole family will love.

Medium
25 min
Holiday Peek-a-boo French Toast with Nutella® hazelnut spread

INGREDIENTS for 4 servings

  • 8 slices of bread

  • 3 eggs

  • ¼ cup milk

  • ½ teaspoon vanilla

  • pinch of salt

  • 4 tbsp Nutella® hazelnut spread, 1 tbsp per serving

METHOD

  • Holiday Peek-a-boo French Toast with Nutella® hazelnut spread - Step 1
    STEP 1

    In a small bowl, whisk together eggs, milk, vanilla and pour into a shallow container. 

    Place 4 slices of bread on a cutting board. Using a holiday shaped cookie cutter, cut a shape out of the center of each slice of bread. Leave the other 4 slices whole. 

  • Holiday Peek-a-boo French Toast with Nutella® hazelnut spread - Step 2
    STEP 2

    Dip all bread pieces in the egg mixture. 

    In a non-stick skillet, cook each piece until golden brown, then flip to cook the other side. 

  • Holiday Peek-a-boo French Toast with Nutella® hazelnut spread - Step 3
    STEP 3

    Spread Nutella® hazelnut spread on the 4 whole slices of bread. Top each with a cut-out slice to reveal the Nutella® hazelnut spread beneath.  

    Serve warm with a glass of milk and side of fruit.  

    Tip: The cut out pieces of bread don't have to go to waste - they can also be turned into small pieces of French toast.

Palm oil in Nutella®
Good to know

We have a 100% RSPO Certified and Segregated palm oil supply chain and we are committed to work towards no deforestation.

Cocoa in Nutella®
Good to know

The cocoa we buy comes from Rainforest Alliance Certified farms.

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