Christmas recipe
Muffins by Nutella®
Medium
40 min

INGREDIENTS FOR 4 SERVINGS
1 egg
125 g all purpose flour
70 g caster sugar
2 tsp yeast
1 vanilla bean
125 ml milk or 1 cup plain natural yoghurt
50 g sunflower oil
1 tsp. Nutella® per serving
METHOD

Beat the egg together with the sugar and vanilla bean. Then add oil and milk or yoghurt to the mixture.

Add sieved flour and yeast to the mixture and whisk it.

Divide the mixture equally into muffin cups. Bake in a pre-heated oven at 180°C for approx. 20 minutes.

Take the muffins out of the oven and let them cool.

Decorate the muffins with Nutella® using a piping bag. Serve and enjoy!
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