Christmas recipe
Muffins by Nutella®
Medium
40 min
INGREDIENTS FOR 4 SERVINGS
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1 egg
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125 g all purpose flour
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70 g caster sugar
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2 tsp yeast
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1 vanilla bean
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125 ml milk or 1 cup plain natural yoghurt
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50 g sunflower oil
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1 tsp. Nutella® per serving
METHOD
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Beat the egg together with the sugar and vanilla bean. Then add oil and milk or yoghurt to the mixture.
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Add sieved flour and yeast to the mixture and whisk it.
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Divide the mixture equally into muffin cups. Bake in a pre-heated oven at 180°C for approx. 20 minutes.
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Take the muffins out of the oven and let them cool.
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Decorate the muffins with Nutella® using a piping bag. Serve and enjoy!
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