Cherry Nut Bread with Nutella®
Medium
1 h 15 min
INGREDIENTS for 1 loaf
2 ½ cups flour
1 cup buttermilk
¼ cup maraschino cherry juice
½ cup sugar
½ cup packed brown sugar
¼ cup soft butter
2 eggs
3 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
1 cup chopped walnuts
6-8 tbsp Nutella® hazelnut spread, 1 tbsp per slice of bread
To prepare this delicious recipe, 1 tbsp of Nutella® per person is enough to enjoy!
METHOD
In a large bowl, mix all ingredients except the cherries, beat well, scrape, and mix again.
Add the cherries and mix well.
Place mix in a greased bread pan and bake at 350 degrees F. for 60-70 minutes.
Store for at least 8 hours before slicing.
Once cool, cut your bread into slices and spread a tablespoon of Nutella® on each slice.