Cherry Nut Bread with Nutella®
Medium
1 h 15 min
INGREDIENTS for 1 loaf
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2 ½ cups flour
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1 cup buttermilk
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¼ cup maraschino cherry juice
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½ cup sugar
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½ cup packed brown sugar
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¼ cup soft butter
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2 eggs
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3 teaspoons baking powder
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½ teaspoon baking soda
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½ teaspoon salt
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1 cup chopped walnuts
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6-8 tbsp Nutella® hazelnut spread, 1 tbsp per slice of bread
To prepare this delicious recipe, 1 tbsp of Nutella® per person is enough to enjoy!
METHOD
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In a large bowl, mix all ingredients except the cherries, beat well, scrape, and mix again.
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Add the cherries and mix well.
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Place mix in a greased bread pan and bake at 350 degrees F. for 60-70 minutes.
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Store for at least 8 hours before slicing.
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Once cool, cut your bread into slices and spread a tablespoon of Nutella® on each slice.