Christmas recipe
Stocking Cookies with Nutella® hazelnut spread
Easy
25 min
INGREDIENTS for 10 servings
20 oz Biscuit dough (refrigerated, store bought)
Stocking-shaped cookie cutter
Your favorite fruits (such as kiwi, tangerine slices, raspberries, blueberries)
10 tbsp Nutella® hazelnut spread
STEP 1
Roll out the dough and use a stocking-shaped cookie cutter to cut the dough into stockings.
Bake for 8 minutes at 350°F.
STEP 2
Let stockings cool.
Spread each stocking with 1 tbsp Nutella® hazelnut spread.
Decorate your stockings with fruit.
Serve and knock your family's socks off!
