Recipe

Tortilla snowflakes with Nutella® hazelnut spread

Easy
15 min
Tortilla snowflakes with Nutella® hazelnut spread

INGREDIENTS for 4 servings

8 x 8 inches (small) flour or whole wheat tortillas

Non-stick cooking spray or vegetable oil

4 tbsp Nutella® hazelnut spread, 1 tbsp per serving

To prepare this delicious recipe, 1 tsp of Nutella® per person is enough to enjoy!

METHOD

Tortilla snowflakes with Nutella® hazelnut spread - Step 1
STEP 1

Preheat oven to 400°F

Microwave tortillas, one at a time, for 10 seconds on high (100% power) or until just warm

Fold tortillas in half, and then in half again. Fold in half again so it resembles a wedge (it will be thick.) Using kitchen shears, cut triangles, circles and/or squares on the edges of the tortilla, as if you were making a paper snowflake. Repeat with 3 other tortillas, leaving the other 4 tortilla whole.

Tortilla snowflakes with Nutella® hazelnut spread - Step 2
STEP 2

Unfold tortilla and place on large baking sheets. With all 8 tortillas, brush lightly with oil or coat with cooking spray.

Bake for 5 to 8 minutes or until lightly browned and crisp, turning once. Transfer to a wire rack to cool.

Spread Nutella® hazelnut spread on each of the whole tortillas and place a cut out tortilla on top to create a snowflake shape.

Serve with a glass of milk and side of fruit.

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