Recipe

French toast waffles with Nutella^® hazelnut spread

Name: French toast waffles with Nutella® hazelnut spread
Total time: 20 min
Ingredients: 5 eggs, cracked and mixed thoroughly in a shallow bowl; 1/4 cup milk of choice; 1 tbsp vanilla; Dash of ground cinnamon; 1 loaf of brioche, cut into 1” slices; 1/2 cup sliced strawberries; 4 tbsp Nutella® hazelnut spread

Easy

20 min

French toast waffles with Nutella hazelnut spread

INGREDIENTS for 4 servings

5 eggs, cracked and mixed thoroughly in a shallow bowl
1/4 cup milk of choice
1 tbsp vanilla
Dash of ground cinnamon
1 loaf of brioche, cut into 1” slices
1/2 cup sliced strawberries
4 tbsp Nutella^® hazelnut spread

To prepare this delicious recipe, 1 tbsp of Nutella^® per person is enough to enjoy!

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METHOD

STEP 1

Crack and beat eggs thoroughly in a shallow bowl.
STEP 2

Add vanilla and milk.
STEP 3

Dip bread slices one at a time into egg mixture - do not soak, just dip slowly.
STEP 4

Place bread onto a waffle iron and close.
STEP 5

Cook for 1-2 minutes to desired doneness.
STEP 6

Once waffle is cooked and cooled, spread 1 tbsp of Nutella^® hazelnut spread on top of the waffle.
STEP 7

Serve with a side of strawberries. You may have brioche leftover.