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French toast waffles with Nutella® hazelnut spread

20 min
French toast waffles with Nutella hazelnut spread

INGREDIENTS for 4 servings

  • 5 eggs, cracked and mixed thoroughly in a shallow bowl

  • 1/4 cup milk of choice

  • 1 tbsp vanilla

  • Dash of ground cinnamon

  • 1 loaf of brioche, cut into 1” slices

  • 1/2 cup sliced strawberries

  • 4 tbsp Nutella® hazelnut spread

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 1 tbsp of Nutella® per person is enough to enjoy!


  1. STEP 1

    Crack and beat eggs thoroughly in a shallow bowl.

  2. STEP 2

    Add vanilla and milk.

  3. STEP 3

    Dip bread slices one at a time into egg mixture - do not soak, just dip slowly.

  4. STEP 4

    Place bread onto a waffle iron and close.

  5. STEP 5

    Cook for 1-2 minutes to desired doneness.

  6. STEP 6

    Once waffle is cooked and cooled, spread 1 tbsp of Nutella® hazelnut spread on top of the waffle.

  7. STEP 7

    Serve with a side of strawberries. You may have brioche leftover.

Palm oil in Nutella®
Good to know

100% RSPO Certified and Segregated palm oil supply chain and we are committed to work towards no deforestation.

Cocoa in Nutella®
Good to know

The cocoa we buy comes from Rainforest Alliance Certified farms.

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