Recipe

Krusteaz® Pancake Skewers with Nutella®

Easy
15 min
Pancake skewers with Nutella® hazelnut spread

INGREDIENTS FOR 4 PORTIONS

Pancakes:

1 cup Krusteaz® Buttermilk Complete Pancake Mix

2/3 cup cold water

1 tbsp melted butter (or non-stick cooking spray)

Skewers:

1/2 cup NUTELLA®

1 banana, cut into 8 pieces

16 strawberries, hulled

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 1 tbsp of Nutella® per person is enough to enjoy!

METHOD

Measure mix by lightly spooning it into measuring cup and leveling it off. Whisk together pancake mix and cold water. Do not overmix. Let batter stand 2 minutes.

Heat large non-stick skillet over medium heat or pancake griddle to 375°F. Lightly grease with melted butter or non-stick cooking spray.

Pour approximately 1 tbsp batter per pancake, into skillet or onto griddle.

Cook for 1 – 1 1/2 minutes per side. For light and fluffy pancakes, flip only once, when top bubbles and bottoms are golden brown. Repeat with remaining oil and batter.

Spread 1 tsp of NUTELLA® hazelnut spread evenly over each pancake.

Thread pancakes onto 4 large skewers, alternating with banana pieces and strawberries.

Palm oil in Nutella®
Good to know

100% RSPO Certified and Segregated palm oil supply chain and we are committed to work towards no deforestation.

Cocoa in Nutella®
Good to know

The cocoa we buy comes from Rainforest Alliance Certified farms.

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