diff
10 port
9 ingr
55 min
mini muffin visual

Mini Apple Muffins with NUTELLA® hazelnut spread

Mini Apple Muffins with NUTELLA® hazelnut spread

INGREDIENTS
apple muffin ingredients
15g Nutella per muffin
1 or 2 apples
200g flour
100g sugar
100g butter
2 eggs
1 sachet of baking powder
1 sachet of vanilla sugar
150ml of milk

Preheat the oven to 180°

STEPS

apple muffin step 1

Place the sugar, the vanilla sugar and the melted butter in a large bowl and mix together.

Add the flour and the baking powder and mix again.

Add the 2 eggs and the milk, and mix together.

apple muffin step 2

Peel the apples, cut into small chunks and add them to the rest of the ingredients. Mix together.

Fill the muffin moulds.

Bake at 280° for 25 mins.

apple muffin step 4

Take the muffins out of the mould.

Using a knife, cut off the top of the muffins and add a teaspoon (15g) of Nutella per muffin with a piping bag.

Enjoy!
mini muffin visual