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Nutella® Puffed Wheat Squares

Alberta's vast fields of wheat inspire these tasty squares.

15 min
Nutella® Puffed Wheat Squares


  • 10 cups puffed wheat cereal

  • 1 cup corn syrup

  • 1 cup white sugar

  • ½ cup unsalted butter

  • 4 tbsp unsweetened cocoa powder

  • ¼ cup brown sugar

  • 1 tsp vanilla extract

  • ⅔ cup coarsely chopped pistachios (optional)

  • 1 tbsp Nutella® hazelnut spread per portion

nutella – an ingredient to prepare this delicious recipe

To enjoy this delicious recipe, 1 tablespoon of Nutella® per person is all you need!


  1. Grease a 9 x 13-inch pan. Place cereal and pistachios in a large heatproof bowl.

  2. Bring corn syrup, white sugar, butter, cocoa powder, and brown sugar to a boil in a heavy saucepan at medium heat. Remove from heat and stir in vanilla; pour over cereal and stir until very well combined.

  3. Press mixture into the prepared pan. Allow to cool completely before cutting into 24 squares, at least 1 hour or up to 1 day.

  4. Top each square with a layer (1 tbsp) of Nutella® hazelnut spread.

Palm oil in Nutella®
Good to know

We have a 100% RSPO Certified and Segregated palm oil supply chain and we are committed to work towards no deforestation.

Cocoa in Nutella®
Good to know

The cocoa we buy comes from Rainforest Alliance Certified farms.

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