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Crêpes by Nutella®

10 min
Crêpes by Nutella®

INGREDIENTS for 4 servings

  • 1 egg

  • 125 g of flour

  • 250 ml of milk

  • 1 tbsp. of Nutella® per crêpe

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!


  1. 1

    Whisk the milk and flour together. Then add the eggs and let the batter stand for 30 minutes.

  2. 2

    Heat up 1 tbsp. of butter in a pan on medium heat and add a ladle of batter. Even out the batter.

  3. 3

    Cook the crêpes one by one until both sides have a light golden color.

  4. Crêpes by Nutella®

    Spread 1 tbsp. of NUTELLA® on each crêpe and enjoy!

    TIP: Add your favorite berries or fresh fruit for a perfect moment of indulgence!

Share the recipe with the hashtag #nutellarecipe
Aceita de palma de Nutella ®
Good to know

Our palm oil is 100% RSPO certified sustainable and traceable and we are committed to no deforestation.

Cacao sostenible de Nutella
Good to know

All the cocoa we buy comes from Rainforest Alliance Certified farms.

Tarro reutilizable de Nutella
Good to know

Uhm, while preparing this recipe did you finish your Nutella® jar? You can upcycle it!

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