Recipe
Chouker Lameh
Medium
1 h 30 min
![Chouker Lameh](/al/sites/nutella20_al/files/styles/scale_width_970/public/2021-05/chouker-lameh-visual.jpg?t=1717161219)
INGREDIENTS FOR 8 PORTIONS.
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300g butter, room temperature
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350g all-purpose flour
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150g sugar
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1 tsp ground cardamom
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1/2 tsp baking powder
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1/2 tsp salt
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150g Nutella®
For decoration:
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Hazelnut
![nutella – an ingredient to prepare this delicious recipe nutella – an ingredient to prepare this delicious recipe](/al/brands/nutella20/themes/custom/nutella20_theme/assets/images/icons/recipe-portion-img.png?t=1717161219)
To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
METHOD
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1
Preheat oven to 350 degrees.
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2
Put the butter and sugar in a bowl and whip it in a mixer for 3 minutes.
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3
Add flour, ground cardamom, baking powder and salt gradually. Use your hand to mix the cookie dough.
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4
Take a small piece of dough the size of a walnut. Shape the cookie into a ball and place a piece of hazelnut in the middle.
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5
Arrange all on a pan lined with parchment paper. Bake for 20 minutes.
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6
Wait until cold, spread Nutella® on one piece and cover it with another piece.