Recipe

Gourmet pastilla with Nutella^®

Name: Gourmet pastilla with Nutella®
Prep time: 35 min
Total time: 35 min
Ingredients: 10 sheets of brick or Filo dough; 50g of butter; 150g Nutella® (15g per serving); 100g flaked almonds; 2 strawberries

Easy

35 min

INGREDIENTS FOR 10 SERVINGS

10 sheets of brick or Filo dough
50g of butter
150g Nutella^® (15g per serving)
100g flaked almonds
2 strawberries

To prepare this delicious recipe, 15g of Nutella^® per person is enough to enjoy!

Download PDF

METHOD

Cut the sheets in the shape of a circle using an upturned glass or a cookie cutter.
Arrange the sheets on a baking sheet and baste with melted butter.
Cover the baking sheet and put in the oven (preheat the oven 180°) for a minute.
Spread Nutella^® between each sheet. Alternate between the sheets and the Nutella^®.
Finish with grilled slivered almonds and strawberries cut into thin slices.