Crumpets with Nutella®, Caramelised Banana & Toasted Coconut

diff
2 port
6 ingr
15 min

INGREDIENTS
Serves: 2

2 crumpets
30g (2 Tbsp) Nutella®
1 banana, sliced
1 Tbsp brown sugar
1 Tbsp water
1 Tbsp flaked coconut, toasted

STEP 1

In a small pan or skillet, stir together brown sugar and water over medium heat. Bring mixture to a gentle simmer and cook 1 - 2 minutes until thickened.

STEP 2

Add sliced bananas to pan and stir to coat.

STEP 3

Toast crumpets and transfer to plates.

STEP 4

Spread with Nutella® and spoon over caramelised banana.

STEP 5

Sprinkle with toasted coconut to serve.