Crumpets with Nutella®, Caramelised Banana & Toasted Coconut
In a small pan or skillet, stir together brown sugar and water over medium heat. Bring mixture to a gentle simmer and cook 1 - 2 minutes until thickened.
Add sliced bananas to pan and stir to coat.
Toast crumpets and transfer to plates.
Spread with Nutella® and spoon over caramelised banana.
Sprinkle with toasted coconut to serve.