Recipe
Bagel with Nutella®, raspberries and basil
Easy
10 min
INGREDIENTS for 2 servings
1/2 Abe’s Cinnamon & Raisin Bagel
15g (1 Tbsp) Nutella, per serve
6 Raspberries, to serve
2 leaves of fresh basil, to serve
![nutella – an ingredient to prepare this delicious recipe nutella – an ingredient to prepare this delicious recipe](/au/brands/nutella20/themes/custom/nutella20_theme/assets/images/icons/recipe-portion-img-plant-based.png?t=1721661565)
To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
METHOD
- STEP 1
Toast the bagel until golden and spread with Nutella.
- STEP 2
Top with raspberries and roughly tear up the basil to garnish.
Nutritional Information Per Serve: Energy: 605kJ (145 Cal) | Protein: 3.3g | Total Fat: 4.9g | Saturated Fat: 1.5g | Carbohydrates: 21.5g | Sugars: 11.2g | Dietary Fiber: 1.2g | Sodium: 93mg