Nutella® reindeer bars
Get ready for some festive fun in the kitchen with these adorable Rice KrispiesⓇ Reindeer Bars with NutellaⓇ! This recipe makes creating delightful holiday treats easy and enjoyable.
INGREDIENTS FOR 12 PORTIONS
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¼ cup margarine or butter
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250 g (1 pkg) (about 40) regular marshmallows or 5 cups miniature marshmallows
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½ tsp vanilla extract (optional)
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6 cups Rice Krispies® cereal
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12 tbsp Nutella® hazelnut spread
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12 round red milk chocolate candies
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24 small pretzel twists
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24 candy eyes
How to make Nutella® Reindeer Bars
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In a large microwave safe bowl, heat margarine/ butter and marshmallows on HIGH for 3 minutes, stirring halfway until melted and smooth.
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Add the vanilla extract and Rice KrispiesⓇ cereal. Stir until well coated.
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Using a lightly buttered spatula, press mixture into a buttered 3.5 L (13 x 9"") pan. Press down firmly to pack the mixture into the pan into an even layer. Set aside to cool completely.
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Once cooled, cut the Rice KrispiesⓇ into 12 bars and spread 1 tbsp (approximately 15 g) of NutellaⓇ over each bar with a spoon. Decorate each bar with a red milk chocolate candy nose, candy eyes, and pretzel twist antlers.
