Cupcake mouse with Nutella®
INGREDIENTS for 6 portions
130 g Plain flour
1 Teaspoon of baking powder
50 g of white yoghurt
150 g of Sugar
50 g of Butter
1 Egg
50 g Unsweetened cocoa powder
90 g of Nutella® (15 g/portion)
Sugar to taste, and biscuits
To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
METHOD
In a bowl combine all liquid ingredients. In another container mix all dry ingredients. Then mix the two together with a spoon.
Pour the mixture into cupcake cups and bake for about 20 minutes at 180°C. Check the progress with a toothpick. When the cupcakes have cooled proceed with the decoration.
To start decorating, pour 90 g of Nutella® into a pastry bag and be creative!
Complete the decoration with sugar and biscuits.
In the United States cupcakes have become the most popular dessert for birthday parties and the most important celebrations. We take that tradition and add our own excitement and fun with these little cupcake mice made with Nutella®. Discover the recipe now.
