Sheet Pancakes with Fruits & Nutella®
INGREDIENTS for 4 portions (1 slice per person)
120g all-purpose flour
7.5g baking powder
2 eggs (100g)
5ml vanilla extract
5ml coconut oil or vegetable oil
60g sliced peach
To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
Pre-heat oven to 175°C.
Mix dry ingredients in a bowl. Add eggs, vanilla and milk. Whisk to combine the pancake batter. Grease a 23cm square oven dish with coconut oil.
Add the pancake batter and scatter the fruits on top.
Bake for 15 minutes or until a toothpick comes out clean from the center of the pancake sheet. Slice and drizzle with Nutella®.