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Recipe

Pancake Skewers with Nutella® hazelnut spread

Easy
15 min
Pancake Skewers with NUTELLA hazelnut spread

INGREDIENTS for 4 servings

Pancakes:
  • 1/2 cup all-purpose flour

  • 3/4 tsp baking powder

  • 1/2 tsp sugar

  • Pinch salt

  • 1/2 cup milk

  • 1 egg yolk

  • 1 tbsp vegetable oil

Skewers:
  • 1/4 cup Nutella® hazelnut spread

  • 1 banana, cut into 8 pieces

  • 16 strawberries, hulled

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 1 tbsp of Nutella® per person is enough to enjoy!

METHOD

  1. STEP 1

    Prepare pancakes in a bowl by whisking together all-purpose flour, baking powder, sugar and salt.

  2. STEP 2

    In large bowl, whisk together milk and egg yolk. Add flour mixture; stir until smooth.

  3. STEP 3

    Heat half the vegetable oil in a large non-stick skillet over medium heat.

  4. STEP 4

    Drop approximately 1 tbsp batter into skillet.

  5. STEP 5

    Cook for 2 minutes, or until bubbles form on the surface.

  6. STEP 6

    Flip and cook for another 1 minute, or until golden brown.

  7. STEP 7

    Repeat with remaining oil and batter.

  8. STEP 8

    Spread 1 tsp of Nutella® hazelnut spread evenly over each pancake.

  9. STEP 9

    Thread pancakes onto 4 large skewers, alternating with banana pieces and strawberries.

Palm oil in Nutella®
Good to know

We have a 100% RSPO Certified and Segregated palm oil supply chain and we are committed to work towards no deforestation.

Cocoa in Nutella®
Good to know

The cocoa we buy comes from Rainforest Alliance Certified farms.

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