Rolled Crepes with Nutella®
Life is like a crêpe, you just gotta roll with it! Each roll is a delightful surprise, bringing a burst of flavor with the creamy Nutella® and delicious fresh fruit.
INGREDIENTS (FOR 12 SERVINGS)
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3/4 Cup (200 ml) milk
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3/4 Cup (200 ml) sparkling water
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3 eggs
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1 cup (140 g) flour
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A pinch of salt
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1 banana
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1 1/4 cup (250 g) strawberries
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1 tbsp. of Nutella® per crêpe
To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
PREPARATION
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Whisk together the milk, sparkling water and flour. Then add the egg, a pinch of salt and let the batter rest for 30 minutes.
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Heat a greased pan over medium heat. Add a ladle of batter and spread it evenly. Once the batter appears dry, flip over the crêpe and cook the other side until both sides are a light golden color.
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Spread Nutella® (Recommended 15 g per serve) on each crêpe, add some pieces of fruit, roll them up and enjoy!
