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Cinnamon Nutella® Swirl Sandwich Cookies

4 h 0 min
Cinnamon Nutella® Swirl Sandwich Cookies


  • 115 grams butter, softened

  • 115 grams cream cheese, softened

  • 160 grams all-purpose flour

  • 1/4 teaspoon salt

  • 50 grams sugar

  • 1 teaspoon ground cinnamon

  • 75 grams Nutella®

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!


  1. STEP 1

    In a large bowl, beat butter and cream cheese until creamy for about 2 minutes. Gradually beat in flour and salt until mixed well. Wrap dough in plastic wrap and refrigerate for 1 hour or until dough is firm enough to roll. Meanwhile, in a small bowl, mix sugar and cinnamon; set aside.

  2. STEP 2

    On a lightly floured surface, roll dough into 15" by 12" rectangles and trim the edges. Sprinkle cinnamon-sugar evenly over the dough.

  3. STEP 3

    Starting from the long side, tightly roll the dough into a log. Cover with plastic wrap and refrigerate until firm for about 2 hours.

  4. STEP 4

    Preheat oven to 180°C. Remove log from fridge; with a serrated knife, cut log crosswise into 1/4 inch thick slices. Place cookies on ungreased cookie sheet, flatten slightly with the palm of your hand and bake for 10-12 minutes or until lightly browned. Transfer cookies to wire rack to cool.

  5. STEP 5

    To make the sandwich cookies, spread or pipe Nutella® onto the inside of one cookie; top with another cookie.

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Sustainable palm oil in Nutella
Good to know

Our palm oil is 100% RSPO certified sustainable and traceable and we are committed to no deforestation.

Sustainable cocoa in Nutella
Good to know

All the cocoa we buy comes from Rainforest Alliance Certified farms.

Upcycling Nutella jar
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Uhm, while preparing this recipe did you finish your Nutella® jar? You can upcycle it!

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