Recipe

Two-tone biscuits with Nutella®

Medium
1 h 0 min
Shapes, colours, flavours... on your table.

Everybody loves biscuits, don't they? There are biscuits for all tastes and all occasions. The absolutely perfect ones for kindness and good will? These two-tone biscuits with Nutella®

Two-tone biscuits with Nutella®

INGREDIENTS for 12 portions

For the white dough

110 g Butter

75 g Icing sugar

2 Egg yolks

40 g Grated almonds

190 g Plain flour

Salt to taste

For the cocoa dough

55 g Butter

38 g Icing sugar

1 Egg yolk

15 g Grated almonds

70 g Plain flour

5 g Cocoa powder

Salt to taste

For garnish

Egg white to taste

120 g Nutella® (10 g/portion)

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!

METHOD

Two-tone biscuits with NUTELLA® - STEP 1
STEP 1

For the white dough: quickly mix the butter with the sugar and a pinch of salt. Add the egg yolks, flour and then the almonds. Knead, form into a ball and place in the fridge for 30 minutes. For the cocoa dough: repeat the above with the stated ingredients.

Two-tone biscuits with NUTELLA® - STEP 2
STEP 2

On a floured pastry board, roll out the first dough into a rectangle with a thickness of 1 cm. Brush the surface with whisked egg white. Repeat the same process with the cocoa dough. Cut the dough into rectangles and arrange the biscuits on baking trays covered with baking paper. Bake in an oven pre-heated to 180°C for approximately 20 minutes.

Two-tone biscuits with NUTELLA® - STEP 3
STEP 3

Remove from the oven and allow them to cool. Insert one cocoa dough biscuit between two white dough biscuits, overlapping and "gluing" them together with a thin layer of Nutella®.

Shapes, colours, flavours... All unite on your table! Share the recipe with the hashtag #nutellarecipe

Everybody loves biscuits, don't they? There are biscuits for all tastes and all occasions. But here's a recipe for biscuits that'll give any you've tried before a run for their money. Our two-tone biscuits with Nutella®!

Sustainable palm oil in Nutella
Good to know

Our palm oil is 100% RSPO certified sustainable and traceable and we are committed to no deforestation.

Sustainable cocoa in Nutella
Good to know

All the cocoa we buy comes from Rainforest Alliance Certified farms.

Upcycling Nutella jar
Good to know

Uhm, while preparing this recipe did you finish your Nutella® jar? You can upcycle it!

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