Recipe

Banana Oat Cookies with Nutella^®

Name: Banana Oat Cookies with Nutella®
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 3 servings
Ingredients: 1/2 cup margarine, softened; 2 bananas, ripe and mased; 1/4 cup brown sugar; 1/4 cup sugar, granulated; 1 egg; 1 tsp vanilla extract; 1 1/2 all purpose flour; 1 tsp baking soda; 1/5 tsp cinnamon, ground; 1/2 tsp salt, kosher; 3 cups Quaker quick oats; Nutella ® as needed

Have them crispy or gooey, these cookies are the perfect treat for banana fans. Made with oats, brown sugar, cinnamon spice and a Nutella^® touch, they are the tastiest gift or treat for sharing over the holidays with those you love.

20 min

By the Nutella® Team

INGREDIENTS 3 Dozen

1/2 cup margarine, softened
2 bananas, ripe and mased
1/4 cup brown sugar
1/4 cup sugar, granulated
1 egg
1 tsp vanilla extract
1 1/2 all purpose flour
1 tsp baking soda
1/5 tsp cinnamon, ground
1/2 tsp salt, kosher
3 cups Quaker quick oats
Nutella^® as needed

To prepare this delicious recipe, 1 tbsp of Nutella^® per person is enough to enjoy!

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PREPARATION

In large bowl, beat margarine and sugars until creamy. Add egg, banana, and vanilla. Beat well.
In a separate bowl, combine flour, baking soda, cinnamon and salt. Add to wet ingredients and mix well.
Add oats, mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.
Bake 8 to 9 minutes for a chewy cookie or 10 to 11 minutes for a crisp cookie.
Cool 1 minute on cookie sheets; remove to wire rack.
Cool completely.
Drizzle or spread each cookie with 1-2 teaspoons of Nutella^®. Serve and enjoy!