Breakfast Butterfly Toasts

diff
4 port
6 ingr
5 min
Breakfast Butterfly Toasts

INGREDIENTS

60g Nutella - 1 heaped tsp of Nutella® (15g) per portion
4 slices wholemeal bread, toasted
2 bananas, cut into 24 slices
1 kiwi, sliced
4 strawberries, sliced
8 blackberries, halved (optional)

DIRECTIONS

STEP 1

Spread Nutella® over toast; cut in half diagonally.

STEP 2

Arrange 6 banana slices down along center of each plate, slightly overlapping, to resemble the butterfly’s body.

STEP 3

Place one toast half, cut side out, on either side of the body for the butterfly’s wings.

STEP 4

Decorate the wings with kiwi slices, strawberry slices, and blackberries (if using).

Tip:

Alternatively, decorate butterfly’s wings with pieces of orange, plums, raspberries and grapes.