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Pão na Chapa with Nutella®

Start your day off right with this delicious recipe from São Paulo.

30 min
Pão na Chapa with Nutella®

INGREDIENTS for 20 portions

  • 1kg wheat flour

  • 1 cup cold water

  • 1 1/2 cups warm water

  • 30g fresh organic yeast

  • 1 teaspoon of sugar

  • 2 teaspoons of salt

  • 300g Nutella® - 1 heaped teaspoon (15g) per portion

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!


  1. Pão na Chapa with Nutella® 1

    Sift the flour with salt and sugar into a deep mixing bowl. Dissolve the yeast in warm water, before adding the yeast, oil and flour to the mixture. Incorporate all the ingredients together, kneading well.

  2. Pão na Chapa with Nutella® 2

    Gradually add the cold water, kneading the dough so that it becomes very soft and elastic. Transfer the dough to a work surface and knead for about 10 minutes. Return the dough to the bowl, cover and let it rest for 30 minutes.

  3. Pão na Chapa with Nutella® 3

    Divide the dough into approximately 20 portions and give them the elongated shape of French bread. Arrange the loaves on one or two baking sheets. Cover with a cloth and let the dough double in volume for about an hour. Using a blade or utility knife, make a shallow cut lengthwise across each bun.

  4. Pão na Chapa with Nutella®

    Place the bread in an oven heated to 220°C. Meanwhile, prepare a spray bottle with filtered water. As soon as the breads start to brown, quickly open the oven and spray some water over them. Close the oven again and finish baking.

  5. Pão na Chapa with Nutella® 5

    Finishing with Nutella® (15g per loaf).
    - Open the buns in half.
    - Heat a non-stick frying pan.
    - Place the bread with the crumb side down until toasted (about 2 minutes).
    - Remove from the frying pan, spread the Nutella® on top and serve.


Share the recipe with the hashtag #nutellarecipe
Good to know

Our palm oil is 100% RSPO certified sustainable and traceable and we are committed to no deforestation.

Good to know

All the cocoa we buy comes from Rainforest Alliance Certified farms.

Good to know

Wondering what to do with your empty Nutella® jar? You can upcycle it! 

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