Recipe

Overnight Oats with Tropical Fruit and NUTELLA®

Easy
8 h 20 min
Overnight Oats with Tropical Fruit and NUTELLA

INGREDIENTS for 4 portions

2 cups (500 mL) large flake oats

2 cups (500 mL) milk

1/4 cup (60 mL) Nutella®

1 kiwifruit, peeled and diced

1/4 cup (60 mL) diced fresh pineapple

2 tbsp (30 mL) toasted shredded coconut

2 tbsp (30 mL) toasted sliced almonds

nutella – an ingredient to prepare this delicious recipe

To prepare this delicious recipe, 1 tsp of Nutella® per person is enough to enjoy!

STEPS

Place 1/2 cup (125 mL) oats into 1-cup (250 mL) Mason jar or bowl. Pour 1/2 cup (125 mL) milk over top; stir to combine. Repeat with remaining oats and milk. Cover and refrigerate overnight or 8 hours.

Top each serving with 1 tbsp (15 mL) Nutella®, kiwi and pineapple. Garnish with coconut and almonds.

Tip: Stir 1 tsp (5 mL) chia seeds into each serving if desired.

RSPO
Good to know

Our palm oil is 100% RSPO certified sustainable and traceable and we are committed to no deforestation.

Rainforest
Good to know

All the cocoa we buy comes from Rainforest Alliance Certified farms.

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