Recipe

Overnight Oats with Tropical Fruit and NUTELLA^®

Name: Overnight Oats with Tropical Fruit and NUTELLA®
Prep time: 500 min
Total time: 500 min
Ingredients: 2 cups (500 mL) large flake oats; 2 cups (500 mL) milk; 1/4 cup (60 mL) Nutella®; 1 kiwifruit, peeled and diced; 1/4 cup (60 mL) diced fresh pineapple; 2 tbsp (30 mL) toasted shredded coconut; 2 tbsp (30 mL) toasted sliced almonds

Easy

8 h 20 min

Overnight Oats with Tropical Fruit and NUTELLA

INGREDIENTS for 4 portions

2 cups (500 mL) large flake oats
2 cups (500 mL) milk
1/4 cup (60 mL) Nutella^®
1 kiwifruit, peeled and diced
1/4 cup (60 mL) diced fresh pineapple
2 tbsp (30 mL) toasted shredded coconut
2 tbsp (30 mL) toasted sliced almonds

To enjoy this delicious recipe, 1 tablespoon of Nutella® per person is all you need!

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STEPS

Place 1/2 cup (125 mL) oats into 1-cup (250 mL) Mason jar or bowl. Pour 1/2 cup (125 mL) milk over top; stir to combine. Repeat with remaining oats and milk. Cover and refrigerate overnight or 8 hours.
Top each serving with 1 tbsp (15 mL) Nutella^®, kiwi and pineapple. Garnish with coconut and almonds.

Tip: Stir 1 tsp (5 mL) chia seeds into each serving if desired.