Christmas recipe

Christmas Apple Crumble Recipe with Nutella^®

Name: Christmas Apple Crumble Recipe with Nutella®
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8 servings
Ingredients: For the base; 180 g Plain flour; 120 g Butter; 120 g Sugar; For the filling; 1 kg Apples; 70 g Sugar; 20 g Butter; To accompany; 120g Nutella® – 1 heaped tsp of Nutella® (15g) per portion

Christmas Apple Crumble Recipe with Nutella^® is the perfect winter warmer, and it’s ideal for the Christmas period. Does adding Nutella^® to the top make it officially perfect? That’s for you to decide when you’re tucking into it this festive season.

Easy

45 min

By the Nutella® Team

INGREDIENTS for 8 portions

For the base
180 g Plain flour
120 g Butter
120 g Sugar
For the filling
1 kg Apples
70 g Sugar
20 g Butter
To accompany
120g Nutella^® – 1 heaped tsp of Nutella^® (15g) per portion

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METHOD

STEP 1

For the base of the apple crumble with Nutella^®: mix the butter together with the sugar and then add the flour. Leave it to rest. Meanwhile, peel the apples and cut them into cubes, then cook them with the sugar and the butter.
STEP 2

Put the apples into appropriately-sized individual ramekins. Cover them with the mixture you prepared, crumbling it on. Bake in a pre-heated oven at 180°C for 20 minutes.
STEP 3

Finally, decorate the individual ramekins with Nutella^®.

Surrender to this sweet, crunchy delight! Share the recipe with the hashtag #nutellarecipe

An English classic gets the Italian touch. Prepare this apple crumble recipe with Nutella^®, and serve to your warm-hearted friends.