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Christmas recipe

Tortilla snowflakes with Nutella®

Every tortilla snowflake is unique.

Time to bring back your childhood craft skills and create these stunning tortilla snowflakes. Layered with Nutella® in-between, every snowflake is equally unique and delicious.

15 min
Tortilla snowflakes with NUTELLA® hazelnut spread | Nutella

INGREDIENTS for 4 portions

  • 8 x 8 inches (small) flour or whole

  • wheat tortillas

  • Non-stick cooking spray or vegetable oil

  • 4 tbsp NUTELLA® hazelnut spread, 1 tsp per serving

  • 1 heaped tsp Nutella® (15g) per portion


  1. Tortilla snowflakes with NUTELLA® hazelnut spread step1 | Nutella
    STEP 1

    Preheat oven to 400°F 

    Microwave tortillas, one at a time, for 10 seconds on high (100% power) or until just warm

    Fold tortillas in half, and then in half again. Fold in half again so it resembles a wedge (it will be thick.) Using kitchen shears, cut triangles, circles and/or squares on the edges of the tortilla, as if you were making a paper snowflake. Repeat with 3 other tortillas, leaving the other 4 tortilla whole. 

  2. Tortilla snowflakes with NUTELLA® hazelnut spread step2 | Nutella
    STEP 2

    Unfold tortilla and place on large baking sheets. With all 8 tortillas, brush lightly with oil or coat with cooking spray.

    Bake for 5 to 8 minutes or until lightly browned and crisp, turning once. Transfer to a wire rack to cool. 

    Spread NUTELLA® hazelnut spread on each of the whole tortillas and place a cut out tortilla on top to create a snowflake shape. 

    Serve with a glass of milk and side of fruit. 

Good to know

Our palm oil is 100% RSPO certified sustainable and traceable and we are committed to no deforestation.

Good to know

All the cocoa we buy comes from Rainforest Alliance Certified farms.

Good to know

Wondering what to do with your empty Nutella® jar? You can upcycle it! 

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