Toasted panettone with Nutella® & raspberries
INGREDIENTS for 4 servings
4 thick slices of panettone (no fruit) ( approx. 10cm in diameter)
250g of fresh raspberries (you can use frozen)
60g Nutella® - 1 heaped tsp Nutella® (15g) per portion
Lay out your panettone slices onto a grill rack and place under the grill on a medium heat until golden brown.
Once your slices are toasted, spread each slice evenly with 1 heaped teaspoon of Nutella®.
Top with fresh raspberries.