Apple mini bagels with Nutella® (GLUTEN-FREE)
Easy
15 min
INGREDIENTS for 4 portions
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4 apples
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¼ cup (60 ml) Nutella®
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¼ cup (60 ml) ricotta cheese or cottage cheese
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¼ cup (60 ml) pumpkin seeds
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ground cinnamon
To enjoy this delicious recipe, 1 tablespoon of Nutella® per person is all you need!
STEPS
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Slice apples crosswise into ½-inch rounds. Remove seeds and core using a paring knife or small circular cookie cutter.
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Spread Nutella® on each apple slice. Next, spread ricotta or cottage cheese on each apple slice. Sprinkle all slices evenly with pumpkin seeds and dust with cinnamon.
Per person serve 1 whole apple with a glass of milk.