Recipe
            Overnight Oats with Tropical Fruit and NUTELLA®
            
        Easy
    
  
    
    8 h 20 min
  
   
    INGREDIENTS for 4 portions
- 
      2 cups (500 mL) large flake oats 
- 
      2 cups (500 mL) milk 
- 
      1/4 cup (60 mL) Nutella® 
- 
      1 kiwifruit, peeled and diced 
- 
      1/4 cup (60 mL) diced fresh pineapple 
- 
      2 tbsp (30 mL) toasted shredded coconut 
- 
      2 tbsp (30 mL) toasted sliced almonds 
 
                            To enjoy this delicious recipe, 1 tablespoon of Nutella® per person is all you need!
STEPS
- 
    Place 1/2 cup (125 mL) oats into 1-cup (250 mL) Mason jar or bowl. Pour 1/2 cup (125 mL) milk over top; stir to combine. Repeat with remaining oats and milk. Cover and refrigerate overnight or 8 hours. 
- 
    Top each serving with 1 tbsp (15 mL) Nutella®, kiwi and pineapple. Garnish with coconut and almonds. 
 
 Tip: Stir 1 tsp (5 mL) chia seeds into each serving if desired.
 
     
 
  
   
         
         
 

 
 
 
     
    
 
     
    
 
     
    
 
     
    
 
     
    
 
    