French toast with Nutella® & strawberries
INGREDIENTS for 7 portions
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8 slices of wholemeal bread (cut into stars using a cookie cutter – optional)
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125ml of milk
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1 egg
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Sunflower oil spray
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60g Nutella® - 1 heaped tsp of Nutella® (15g) per portion
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125 g of strawberries, stalks removed and cut into quarters
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Icing sugar for dusting (optional)
To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy!
STEPS
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STEP 1
Whisk the milk and eggs together until well combined. Place mixture into a shallow container and set aside.
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STEP 2
Once you've cut your bread into stars, spread 1 heaped teaspoon (15g) of Nutella® onto one side and top with a second slice. Lightly dip your ‘sandwich' into the batter mixture allowing the bread to soak it up.
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STEP 3
Heat a frying pan and spray with oil spray. Add the prepared sandwich and fry for approx. 2 minutes until golden brown on one side. Turn over and fry for another minute on the other.
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STEP 4
When ready to serve top with the strawberries and dust with icing sugar (if using).
