Oats with Nutella® & raspberries

diff
2 port
4 ingr
10 min
Oats with Nutella & raspberries

INGREDIENTS for 2 servings

50g traditional oats
350ml skimmed milk/water
30g Nutella® - 1 heaped tsp (15g) of Nutella® per portion
50g raspberries

Step 1

Place oats and skimmed milk in a medium heavy based saucepan.

Step 2

Place over medium heat & stir constantly bringing oats to the boil.

Step 3

Reduce heat to low and and continue stirring for 4-5 minutes, until oats are thick and creamy. Add a little extra milk prior to serving.

Step 4

Top each portion with 1 heaped teaspoon (15g) of Nutella® and raspberries and serve immediately