Background pdf
Christmas recipe

French Toast Stars with Nutella® hazelnut spread

Easy
12 h 40 min
By the Nutella® Team
French Toast Stars with Nutella® hazelnut spread

INGREDIENTS for 8 servings

  • 2 eggs

  • 5 1/2 oz milk

  • 4 tsp granulated sugar

  • Pinch of cinnamon

  • 4 tsp butter

  • 8 slices day-old brioche bread

  • 2 tbsp Nutella® hazelnut spread (approx)

  • Confectioners’ sugar, for decorating

METHOD

  1. French Toast Stars with Nutella® hazelnut spread - Step 1
    STEP 1

    The night before, leave out slices of brioche on a wire rack (optional).

    In shallow bowl, whisk together eggs, milk, sugar and cinnamon. Heat 1 tsp butter in nonstick skillet set over medium-low heat.

    Dip a few bread slices in egg mixture for a few seconds.

  2. French Toast Stars with Nutella® hazelnut spread - Step 2
    STEP 2

    Cook for 2 to 3 minutes on one side or until golden brown. Turn over; cook for 2 to 3 minutes or until golden brown on bottom.

  3. French Toast Stars with Nutella® hazelnut spread - Step 3
    STEP 3

    Transfer French toast onto plate; keep warm. Repeat with remaining bread slices, adding butter to skillet as needed. 

    Using star cookie cutter, cut out stars from French toast.

  4. French Toast Stars with Nutella® hazelnut spread - Step 4
    STEP 4

    Evenly spread Nutella® hazelnut spread over 4 French toast stars; sandwich with remaining stars. 

    Sprinkle with confectioners’ sugar and outline French toast stars with Nutella® hazelnut spread.

Palm oil in Nutella®
Good to know

100% RSPO Certified and Segregated palm oil supply chain and we are committed to work towards no deforestation.

Cocoa in Nutella®
Good to know

The cocoa we buy comes from Rainforest Alliance Certified farms.

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