Nutella
Nutella® Peanut
Nutella® Peanut
A new taste experience that blends the unmistakable creaminess of Nutella® with the delicious taste of roasted peanuts.
NUTRITION INFORMATION
Ingredients
Sugar, Peanuts, Palm Oil, Peanut Flour, Cocoa, Hazelnuts, Lecithin as Emulsifier, Salt, Vanillin: An Artificial Flavor.
Contains: Peanuts, Tree Nuts (Hazelnuts), Soy.
Nutrition Facts
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
- Amount per Serving / %DV
- Calories
- 200
- Total Fat
- 13 g | 17%
- Saturated Fat
- 4 g | 20%
- Trans Fat
- 0 g
- Cholesterol
- 0 g | 0%
- Sodium
- 45 mg | 2%
- Total Carbohydrate
- 17 g | 6%
- Dietary Fiber
- 2 g | 7%
- Total Sugars
- 14 g
- Includes 13g Added Sugars
- 26%
- Protein
- 5 g
- Vitamin D
- 0 mcg | 0%
- Calcium
- 0 mg | 0%
- Iron
- 0.7 mg | 4%
- Potassium
- 152 mg | 2%
- Amount per Serving / %DV
- Calories
- 200
- Total Fat
- 13 g | 17%
- Saturated Fat
- 4 g | 20%
- Trans Fat
- 0 g
- Cholesterol
- 0 g | 0%
- Sodium
- 45 mg | 2%
- Total Carbohydrate
- 17 g | 6%
- Dietary Fiber
- 2 g | 7%
- Total Sugars
- 14 g
- Includes 13g Added Sugars
- 26%
- Protein
- 5 g
- Vitamin D
- 0 mcg | 0%
- Calcium
- 0 mg | 0%
- Iron
- 0.7 mg | 4%
- Potassium
- 152 mg | 2%
PRODUCTS
Nutella® Peanut 13 Oz- Nutella® Peanut 26 Oz bi-pack
Frequently asked questions
Nutella® Peanut is not peanut butter. It is the distinctive creaminess of Nutella®’s cocoa hazelnut spread combined with the delicious taste of roasted peanuts.
Product safety is a top priority for us. To ensure no cross contaminations occur, Nutella® Peanut is produced in different facilities to the existing Nutella® products.
Nutella® Peanut – as distributed from April 2026 in North America – will be produced at our plant in Franklin Park, Chicago, Illinois. Franklin Park is where our peanut brands Butterfinger and Baby Ruth are made. Opened in May 2024, this plant is a new 70,000 square foot facility, developed as part of our investment in manufacturing capacity to support our portfolio and continued geographic expansion.
Yes, Nutella® Peanut is a plant-based product.
No. Classic Nutella® is a product with a rich history, and beloved by millions of fans every day. We’re always excited to bring other products to the Nutella® family, last year launching Nutella® Plant Based in Europe and, in April 2026, Nutella® Peanut in North America.
Nutella® Peanut contains peanuts that are sourced from US, and peanut flour from South America.
Ferrero’s ethical, social and environmental principles for responsible sourcing of raw materials are defined in our Code of Business Conduct and our Supplier Code.
