Skillet Pancake with Nutella®

  • 40 min

This skillet pancake brings homemade holiday magic to your table. Perfect with breakfast, brunch, or even dessert, it’s a treat that will surprise and delight family and friends. Sweet apples, tart cranberries, and a swirl of Nutella® make every bite oh-so-delicious. Brought to you by Pearl Milling Company, America’s Favorite Pancake Brand*. *Based on Circana MuloC Unit Sales Latest 52 weeks ending 11/7/25

Skillet Pancake with Nutella®
INGREDIENTS
8 servings
  1. 2 cups Pearl Milling Company Pancake Mix, Original

  2. 3 eggs

  3. 1 cup of 2% milk

  4. 1/3 cup vegetable oil

  5. 1 tsp vanilla extract

  6. 1 1/2 cups apples, peels and diced (about 2 apples, sweet)

  7. 1/2 cup cranberries, frozen (or other frozen berries)

  8. 8 tbs Nutella®

To prepare this delicious recipe, 1 tbsp of Nutella® per person is enough to enjoy!

PREPARATION

To prepare this delicious recipe, 1 tbsp of Nutella® per person is enough to enjoy!

  1. Step 1

    Preheat oven to 375°F and spray a large 10 inch cast iron skillet or oven-safe skillet with cooking spray. Set aside.

  2. Step 2

    Add the eggs, milk, oil and vanilla to a medium bowl and whisk to combine. Add in the pancake mix, whisk to combine.

  3. Step 3

    Add the apples to the batter and stir to combine.

  4. Step 4

    Pour the batter into the prepared skillet. Sprinkle the cranberries on the batter.

  5. Step 5

    Bake for 25-30 minutes, or until brown and cooked through.

  6. Step 6

    Allow to cool for 5-10 minutes before slicing into 8 slices. Drizzle each slice with 1 tablespoon of Nutella®. Serve and enjoy!

Skillet Pancake with Nutella®

RECIPES