3 large bananas (mashed)
½ cup 2% milk
2 eggs (beaten)
1 teaspoon vanilla extract
½ cup vegetable oil
½ tablespoons light sour cream (or non-fat plain yogurt)
½ cup light brown sugar
2 cups Pearl Milling Company® Original or Buttermilk Complete Pancake & Waffle Mix
2 Tablespoons Nutella® per serving
To prepare this delicious recipe, 1 tbsp of Nutella® per person is enough to enjoy!
PREPARATION
To prepare this delicious recipe, 1 tbsp of Nutella® per person is enough to enjoy!
- Step 1
Preheat oven to 350 F. Grease a 9 x 5 inch loaf pan with nonstick cooking spray; set aside.
- Step 2
In a large bowl, combine the mashed bananas, milk, eggs, sugar, oil, sour cream, and vanilla. Add the sour cream mixture. Whisk until well combined.
- Step 3
Add in the pancake mix and stir until well combined. Pour batter into the prepared loaf pan and smooth top.
- Step 4
Bake on the center rack in a preheated oven for 35-45 minutes, or until a toothpick inserted in the middle of the bread comes out clean. Cool on rack for 10 minutes, then remove from pan and cool completely.
- Step 5
Slice the bread into about ½ inch slices. Spread each slice with one tablespoon of Nutella®. Serve and enjoy!
